The hotel’s bar and restaurants each have their own unique atmosphere. Bar Edmund boasts a sophisticated and unique style which creates a warm, relaxed atmosphere in which to enjoy your aperitif.
‘Le 1920’ is the signature restaurant at Four Seasons Megève. This gourmet restaurant run by 2 Michelin Star Chef Julien Gatillon offers fine dining at its very best.
The ‘Kaito’ is a Japanese Pan-Asian fusion restaurant with a spectacular sushi bar
A large cylindrical double level wine cellar made of glass, houses over 12,000 wine bottles and can be used for both wine-tasting and private dining.
Children are made incredibly welcome at Four Seasons Hotel with a ‘Teen Zone’ which offers a range of audio visual entertainment including arcade and video games, table football, a multimedia area and a DJ workshop where children can learn to use a mixing table! The outdoor activities include snow mobile rides, snow cat rides, dog or horse sledding and ‘Skijoring’ with ponies as well as a high rope course and log cabins to explore.