The Hotel La Sivolière also offers great dining options, for breakfast, lunch, après ski and dinner. The hotel’s lunch menu is excellent value with lunch combinations starting at €29 per person. Afternoon tea is served each day from 4pm – 6pm in a cosy atmosphere by the fireplace, the perfect place to enjoy some homemade treats. For evening meals the restaurant ‘Le 1850’ serves delicious French cuisine created by head chef Bilal Amrani. The restaurant was awarded three red forks by the Michelin Guide in 2013.
The luxurious spa area has a balneotherapy pool for counter-current swimming, a hammam, a sauna, massage room and fitness room.